The Krauter Vesuvius plum , a cultivar introduced by Carl Krauter from Bakersfield , California , is a entrancing yield with an interesting story . This plum tree smorgasbord was developed in the 1950s , and it has since gain popularity among gardener and yield partizan likewise .
Carl Krauter , a passionate horticulturist , dedicated his time and endeavor to breeding and selecting new fruit varieties . During his year of experimentation , he developed the Krauter Vesuvius plum , which chop-chop became one of his most successful institution . This cultivar is named after Mount Vesuvius , a far-famed volcano in Italy , perhaps to emphasize the fruit ’s igneous - cherry skin and intense flavor .
The origins of the Krauter Vesuvius plum tree can be traced back to the United States , specifically to Bakersfield , California . Bakersfield , located in the southerly part of the state , has a favorable climate for growing Harlan F. Stone fruits like plums . The fond summers and modest winter create ideal shape for fruit Sir Herbert Beerbohm Tree to boom and produce high - character crop .
California , in ecumenical , is renowned for its agricultural manufacture , specially its fruit output . The body politic ’s various climate and fertile soil make it a arrant region for growing a wide variety of fruit , include plum . Bakersfield , in finicky , is recognise for its productive agricultural inheritance and has been a hub for yield cultivation for many years .
When it come to the Krauter Vesuvius plum tree , its introduction by Carl Krauter in California institute a new and unequalled option for plum tree enthusiasts . The cultivar ’s vibrant red hide , perfumed and juicy flesh , and excellent flavor quickly gained care among fruit growers and consumer likewise . Its distinct appearance and delightful taste make it a standout among other plum salmagundi .
As a horticulture and landscaping expert , I have had the pleasance of growing and tasting the Krauter Vesuvius plum in my own garden . The experience of nurturing the Sir Herbert Beerbohm Tree from a new sapling to a mature yield - bearing flora has been incredibly rewarding . Witnessing the tree bloom in the springtime , with its delicate white flowers , and then seeing the yield develop and mature throughout the summertime is a true pleasure for any fruit partizan .
The Krauter Vesuvius plum ’s flavor is rightfully exceptional . Its gamy form provides a fusillade of sweetness with a subtle tartness , creating a well - balanced taste that is extremely gratifying . The plum ’s skin , with its deep red color , adds an element of visual appeal , construct it a beautiful addition to any fruit hoop or afters .
The Krauter Vesuvius plum , introduced by Carl Krauter in Bakersfield , California , is a remarkable yield cultivar that has gained popularity for its unique attributes . Its stock in the fecund solid ground of Bakersfield , within the agriculturally deep state of California , have contributed to its success and far-flung culture . Whether you are a seasoned nurseryman or plainly a yield fan , the Krauter Vesuvius plum tree is a delightful pick that is sure to please both the eyes and the taste bud .
Caroline Bates